Ethiopian Yirgacheffe 2025/26 Shop description

Washed Adorsi Origen: Ethiopia, Yirgacheffe, Aricha Farm: smallholder farms Processing station: Adorsi Washing Station Processing method: washed, controlled fermentation Elevation: 1900-2000 masl Cultivar: Heirloom Grade: G1 Harvest: Nov 2025-Jan 2026 Taster notes: Jasmine, Bergamot, sweet orange, Earl Grey tea, coconut sugar.

The Adorsi Washing Station is one of 20 processing plants owned and operated by Testi Trading PLC. A family owned business founded in 2009, Testi has established a reputation for supplying high quality specialty coffee beans through meticulous management at every step from harvesting ripe cherries, ensuring clean and consistent processing, to hulling and sorting.

These beans were wet processed (washed) in their Adorsi Washing Station, serving the Aricha area of the Yirgacheffe region. Testament to their drive for quality year after year, a coffee from their Adorsi station scored the highest rating, 91.38, in the African Taste of Harvest (ToH - Africa’s equivalent of the COE) competition in 2019. More recently, Adorsi beans entered into the 2024/25 competition placed #4 and #6 out of a field of 49 washed entries and #9 among 165 natural processed entries.